The Joy of Citrus

Irishman Philip Duff is one of the cocktail community’s best-loved presenters & educators, a renowned expert on all distilled spirits (but especially rum, shochu, vodka , whiskey, gin & genever), and an in-demand on-trade & beverage consultant to drinks companies everywhere. He bartended around the world for decades, founded Holland’s first-ever bar to enter the World’s 50 Best Bars, owns an award-winning liquor brand and lives in New York with his wife, stepdaughter and an aging gecko named Dave.

Why do we love citrus so much?  Why does so much citrus grow in Mexico?  Why don’t goats need citrus – but humans do? Join award-winning spirits educator Philip Duff for a fun dive into the cocktail world’s favoruite ingredient, including the surprising history of limes and why grapefruits in America are almost always red!